But no one here is resting on their laurels. The Sutton shop recently celebrated its 20th anniversary. It’s been a hit with local pie & mash lovers ever since. The Sutton shop at 226 High Street opened in 1998, just in time to take the business into the 21st century. The Peckham shop was opened by company founder Michele Manze in 1927 and, but for a brief period in the late 1980s, it has been in continuous operation ever since. It’s the 2nd oldest surviving M.Manze Pie & Mash shop after the Tower Bridge shop. The M.Manze shop on 105 Peckham High Street opened in 1927. And it’s said that David Beckham pops in when he’s in London. Famous diners have included the late, great Roy Orbison and Charlie George.
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But it’s also earned a place in British popular culture appearing in numerous books, TV shows, and films, and formed the backdrop for Elton John’s music video for his single ‘Made in England’. The Tower Bridge shop has carved out a significant place in the gastronomic history of the area. First opened near the end of the 19th century by one Robert Cooke, it was purchased by Cooke’s son-in-law, Michele Manze, in 1902. The Tower Bridge shop is the flagship of the M.Manze Pie & Mash empire. Flavourful and mouthwatering, they’re a nationwide favourite. The eels you’ll get from M.Manze are delivered fresh to our shops every day and prepared on the premises. They’re true ‘local’ cuisine in every sense of the word. EelsĮels have been a component of the British table for more than 200 years. And you can taste the freshness even when it arrives chilled. All our liquor is made fresh in our shops on the day that it’s sold. We add a secret, proprietary ingredient that provides our parsley sauce with a savoury significance your taste buds will never forget.
But the liquor you get in your chilled delivery from M.Manze is not like that you’ll find in any other pie & mash shop. Our pie & mash just would not seem complete without a generous serving of liquor to round things out. That way they retain their hearty goodness. The final step, mashing, only occurs when they’re required for an order. We select only the highest quality potatoes and peel and cook them on site while most of London is still asleep. For those that wish to enjoy our delicious pies without the inclusion of meat, a vegan version made with soya mince is also available.
A modest amount of gravy is added to each pie before the pie receives its top layer of pastry and is sent to the oven for cooking in the traditional manner. That light, flaky crust is then filled with minced beef sourced from the freshest prime cuts. Our chilled delivery offerings include: PiesĪll pies feature handmade pastry created fresh in our shops every day. In minutes you’ll be enjoying the unparalleled flavour experience that has wowed Londoners since before the Great War. That way they arrive fresh as can be and just need a bit of heating up. All dishes are made fresh each day and then chilled for the journey.
So, if you’ve been pining for world-class pie & mash, but haven’t been able to get to the capital to enjoy it in person, we’ll bring it to you. Our chilled deliveries will come right to your door anywhere in the UK.
Within London, we also offer hot deliveries to select areas by way of JustEat and Deliveroo. If you are outside the London area we provide chilled delivery to anywhere in the UK. Today, we offer all of our handcrafted traditional English dishes for delivery. Our mouthwatering pies, mash, green liquor and eels are legendary and uphold the tradition of excellence established by our founder Michele Manze more than a century ago. M.Manze Pie & Mash needs no introduction.
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